A popular bistro offering islanders and tourists alike an eclectic array of popular delicacies. The renowned tuna nachos and the arugula and goat cheese salad are found among a varied and changing menu. The cuisine at Eli’s consists of only the freshest ingredients, acquired, whenever possible, from local sources. Expect an outstanding wine list and excellent service from the friendly staff at Eli’s. Arrive early if you can; they do not accept reservations at this intimate and much-acclaimed restaurant. Open daily for dinner in summer.
